Best of Jane Grigson



1 in stock (can be backordered)

SKU: 9781909808287 Categories: , , , Tags: , , , , ,


Following the success of her first book, Charcuterie and French Pork Cooking, Jane Grigson’s research and flair for cooking speak for themselves within this tome. With a delightful introduction by her friend, and the equally remarkable Elizabeth David, this book is a staple for every cook.

Best of Jane Grigson


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